Beyond Baked Chicken Nuggets…Is Your Menu Ready?
Recent Government Changes to School Meal Regulations Allows Cafeterias More Quantity and Variety
The Healthy, Hunger-Free Kids Act was recently modified, lifting the previous restrictions on grain and protein maximums. This change is anticipated to positively affect school cafeterias nationwide.
In theory, limiting the amount of carbohydrates and calories from a meal contributes positively to weight management and combats the health concern of childhood obesity. In reality, schools are forced to offer a more limited menu to already picky eaters and as a result, children do not ingest enough healthy food to sustain them throughout the day. Thankfully, concerned parents, nutritionists, and school administrators won the battle and now schools will be free to expand their menus beyond baked chicken nuggets!
How Foothill Farms Can Help
Foothill Farms offers rice seasonings, pasta sauces, and meat gravies that will instantly add flavorful variety to your menu. First, take a look at your current monthly menu. Do you think you have enough variety? Is there something else you wish you could add? We bet you didn’t even have to look! Of course you have recipes you want to add!
Foothill Farms can assist you in successfully and efficiently adding more variety to your current rice and pasta side dishes and add an appealing sauce or gravy to your daily meat offering. We can assure you that our mixes are no fail! Our seasoning and sauce blends are taste tested and made with fresh, dry ingredients, keeping in mind school aged appetites. All you need to do is add hot water! To find a foodservice broker nearest you, please visit our Broker Locator.